Plantain Vinegar Natural Raw Unfiltered (lb)
Raw, Unfiltered Plantain Vinegar (lb)
Magic Plant Farms brings you Plantain Vinegar, a naturally fermented, additive-free vinegar crafted for purity and flavor. Made from select plantain fruit (Scientific Name: Musa balbisiana, Maqueño/barraganete). This tropical vinegar is rich in electrolytes and has a smooth acidity and fruity depth. It enhances marinades, dressings, sauces, and is great to use with sparkling water. A staple in Caribbean, Latin American, and African cuisines, it delivers authentic taste while supporting a healthy lifestyle.
Key Features
Pure & Natural – No additives, artificial flavors or colorants.
Taste and Profile - more pleasant (sweeter) than apple cider vinegar with a somewhat caramelized profile, with similarities to balsamic vinegars.
Non-GMO & Preservative-Free – A clean, wholesome ingredient.
Authentic Caribbean & Latin Flavor – Naturally fermented for rich taste.
Versatile Culinary Use – Perfect for marinades, dressings, sauces, sparkling water, and cocktails.
Enhances Fusion Dishes – Complements a wide range of global cuisines.
Pairs with Seafood, Meats, & Vegetables – Elevate everyday meals.
Stable Supply & Trusted Sourcing – Sourced from world-class farmers and reputable vendors.
Fun Fact - 100 kilos of fresh plantains will yield roughly 45 liters of vinegar.
Regional Origin & Native Uses
Plantain vinegar has deep roots in Caribbean and West African cuisine, traditionally used for pickling, preserving, and enhancing flavors in stews, grilled meats, and seafood. Its vibrant acidity brings a bold, tropical touch to a variety of dishes.
5 Must-Try Recipes with Plantain Vinegar
Caribbean Jerk Marinade – A fiery blend of our own Magic Plant Farms ground or crushed scotch bonnet peppers, allspice, and plantain vinegar, perfect for chicken or pork.
Tropical Mango Slaw – Crisp cabbage, fresh mango, and a zesty plantain vinegar dressing for a refreshing crunch.
Coconut Ceviche – Fresh fish cured in plantain vinegar, coconut milk, and citrus for a Caribbean twist.
Plantain Vinegar BBQ Glaze – A sweet and tangy sauce for ribs, grilled shrimp, or roasted vegetables. Optional – add a bit (or a lot) of spice with our natural chili pepper ground powder or flakes. Season to taste – Remember you can add more spice easily.
West African Pepper Sauce – A bold, spicy condiment made with chilies, garlic, and plantain vinegar for dipping or drizzling.
As a trusted supplier of high-quality chili peppers and natural health products, Magic Plant Farms ensures premium quality and consistent availability. Add Plantain Vinegar to your pantry today and experience its bold, versatile flavor.