AAA - Red Devil’s Breath Pepper Whole Dried Pods

Magic Plant Red Devil’s Breath Pepper Whole Dried Pods

A Fiery Force of Nature—Deep Earthy Tones with a Searing Burn.

Overview

Our natural Red Devil’s Breath packs a powerful heat at 800,000 to 1,200,000 (SHUs). These peppers are known for their rapid, aggressive heat that takes hold quickly. So those few seconds prior to that—this respected pepper actually has a really nice complex sweet and earthy flavor! Our Devil’s Breath ground pepper, crushed flakes and dry whole pods are insanely hot (spicy) so use with common sense and caution. Remember, the heat is formidable and persistent, so start with a very small taste test to gauge your heat tolerance.

The Devil’s Breath is a specialty pepper bred for high-intensity spice and flavor complexity, resulting in its extreme heat level. Intense Heat and Endorphin Rush. Before processing, Devil’s Breath peppers have a distinctive appearance with a deeply wrinkled, pitted skin and a vibrant crimson color. They are often characterized by their robust, slightly elongated shape, giving them a menacing and recognizable appearance in the chili community.

Technical Specifications

The Experience

Devil’s Breath peppers are known to be a top choice for extreme heat enthusiasts! So why eat it? Like most chili peppers, in certain amounts the sensation can be quite pleasing and causes the release of endorphins in the brain, which make you feel pleasure. Studies suggest that Capsaicin may have certain health benefits, such as pain relief, improved digestion, and potential metabolism-boosting effects. Eat with caution but enjoy the complex flavor provided by Magic Plant Farms' peppers. Use our premium quality dry chili pepper products once and you’ll be hooked forever! This pepper is perfect in small doses for a specific aromatic kick in stews, sauces, soups, and salsas. For the brave of heart, just add more directly on top!

Too Hot?

Dilute the heat: If you're not used to eating such hot peppers, you can dilute the heat by mixing our dry pods or ground Devil’s Breath peppers with our milder peppers like our Low Heat Dried Peppers (Chipotle Morita) or our sweet dried peppers (Green Ancho Peppers, Red Cascabel Pepper, Red Poblano Mulato Pepper, Trinidad Pimento (Trini Pemiento), Peppadew Peppers / Sweety Drop Peppers). This will still give you the earthy sweet flavor of the Devil’s Breath without the overwhelming heat.

Why Choose Magic Plant Farms?

GROWING STRONG, TRUSTED PARTNERSHIPS: For over 20 years, our company has successfully cultivated strong relationships with reputable, worldwide farmers that we work hand in hand with along with exceptional Agronomists to continually improve our chili pepper crops by creating optimal growing conditions and chili pepper harvest timing to ensure peak flavor and quality. Our premium chili peppers are pampered in the field, hand-picked, and sorted for quality.

PRESERVING OPTIMAL PEPPER CAPSAICIN BENEFITS AND FLAVOR: Our optimal drying process focuses on drying our premium chili peppers in a slow, low air temperature. This preserves the capsaicin oils, essential nutrients, natural flavors, and aromatic compounds in chili peppers. Due to our optimal drying process, our chili peppers also have a lower risk of spoilage and can be stored for longer periods without losing quality.

EASY TO USE AND COST SAVINGS: Our premium dry chili peppers (Whole Pods, Ground Powder, and Crushed Flakes) easily incorporate into dishes without the hassle of dealing with fresh peppers—safer too. Shelf stable. No fresh pepper spoilage and better storage. Buy in bulk to save money.

NATURAL INGREDIENTS: Vegetarian, gluten free, no MSG, non-GMO, no additives, no fillers.

ETHICALLY SOURCED: We support small farmers with sustainable farming methods and fair-trade integrity.

NAME YOU CAN TRUST: We believe in quality, excellent customer service and on-time delivery. Your satisfaction is our priority. Let us know directly if you have any questions or concerns.

Culinary Applications

Our Red Devil’s Breath has gained significant recognition and popularity in the spicy food community. It has become a symbol of intense heat and is often used by hot sauce crafters and culinary experimenters.

• Spice Blends: Add a crushed portion of a Devil’s Breath pod to spice blends to give them an intense heat and flavor boost. It works well in BBQ rubs and meat seasonings.
• Hot Sauces: Red Devil’s Breath pods are a popular ingredient in artisanal hot sauces. They add a searing kick and a distinct earthy flavor to the sauce.
• Marinades and Rubs: Incorporate a small amount of crushed pod into marinades for beef or game meats. It infuses them with intense heat and a unique flavor profile.
• Spicy Condiments: Infuse vinegar or honey with a whole pod to give your condiments a fiery twist.
• Salsas and Dips: Enhance the heat of bulk salsas or bean dips by rehydrating and blending in a small amount of Devil’s Breath pepper.
• Pickling: If you enjoy extreme pickled vegetables, adding a piece of a Devil’s Breath pod to the brine will provide an extra kick.
• Infused Oils: Create your own intense infused oils by placing a whole dried pod into a bottle of oil for several weeks.
• Bloody Marys and Cocktails: For a drink that truly bites, use a small shard of a dried pod to garnish or infuse a spicy Bloody Mary.