AAA - Red 7 Pot Jonah Pepper Mash

Magic Plant Red 7 Pot Jonah Pepper Mash

Legendary Caribbean Heat—A Massive Burn with a Robust, Fruity Profile.

Overview

Our natural 7 Pot Jonah packs a powerful heat at approximately 1,200,000 (SHUs). The Jonah is a larger, more prolific version of the classic 7 Pot, known for a heat that hits hard and lingers. So those few seconds prior to that—this respected pepper actually has a really nice complex fruity and slightly nutty flavor! Our 7 Pot Jonah ground pepper, crushed flakes, dry whole pods, and fermented mash are insanely hot (spicy) so use with common sense and caution. Remember, the heat is intense and immediate, so start with a very small taste test to gauge your heat tolerance.

The 7 Pot Jonah is named for the legend that one single pod is enough to spice up seven pots of stew, resulting in its extreme heat reputation. Intense Heat and Endorphin Rush. Before processing, 7 Pot Jonah peppers have a distinctive appearance with a pimpled, lumpy texture and a vibrant red color. They are often characterized by their larger, rounder shape compared to other super-hots, giving them a heavy and intimidating appearance in the chili community.

Technical Specifications

The Experience

7 Pot Jonah peppers are known to be among the elite super-hots! So why eat it? Like most chili peppers, in certain amounts the sensation can be quite pleasing and causes the release of endorphins in the brain, which make you feel pleasure. Studies suggest that Capsaicin may have certain health benefits, such as pain relief, improved digestion, and potential metabolism-boosting effects. Eat with caution but enjoy the complex flavor provided by Magic Plant Farms' peppers. Use our premium quality chili pepper products once and you’ll be hooked forever! This pepper is perfect in small doses for a specific aromatic kick in stews, sauces, soups, and salsas. For the brave of heart, just add more directly on top!

Too Hot?

Dilute the heat: If you're not used to eating such hot peppers, you can dilute the heat by mixing our fermented mash with our milder peppers like our Low Heat Dried Peppers (Chipotle Morita) or our sweet dried peppers (Green Ancho Peppers, Red Cascabel Pepper, Red Poblano Mulato Pepper, Trinidad Pimento (Trini Pemiento), Peppadew Peppers / Sweety Drop Peppers). This will still give you the fruity robust flavor of the 7 Pot Jonah without the overwhelming heat.

Why Choose Magic Plant Farms?

GROWING STRONG, TRUSTED PARTNERSHIPS: For over 20 years, our company has successfully cultivated strong relationships with reputable, worldwide farmers that we work hand in hand with along with exceptional Agronomists to continually improve our chili pepper crops by creating optimal growing conditions and chili pepper harvest timing to ensure peak flavor and quality. Our premium chili peppers are pampered in the field, hand-picked, and sorted for quality.

PRESERVING OPTIMAL PEPPER CAPSAICIN BENEFITS AND FLAVOR: Our optimal fermentation and drying processes focus on preserving our premium chili peppers to retain capsaicin oils, essential nutrients, natural flavors, and aromatic compounds. Due to our optimal processing, our chili peppers also have a lower risk of spoilage and can be stored for longer periods without losing quality.

EASY TO USE AND COST SAVINGS: Our premium chili products (Whole Pods, Ground Powder, Crushed Flakes, and Fermented Mash) easily incorporate into dishes without the hassle of dealing with fresh peppers—safer too. Shelf stable. No fresh pepper spoilage and better storage. Buy in bulk to save money.

NATURAL INGREDIENTS: Vegetarian, gluten free, no MSG, non-GMO, no additives, no fillers.

ETHICALLY SOURCED: We support small farmers with sustainable farming methods and fair-trade integrity.

NAME YOU CAN TRUST: We believe in quality, excellent customer service and on-time delivery. Your satisfaction is our priority. Let us know directly if you have any questions or concerns.

Culinary Applications

Our 7 Pot Jonah has gained significant recognition and popularity in the spicy food community. It is a favorite for those who want extreme heat paired with a larger-than-life flavor profile.

• Spice Blends: Use a small portion of Red 7 Pot Jonah fermented mash to create high-heat pastes for Caribbean-style rubs or intense curry bases.
• Hot Sauces: This fermented mash is a premier choice for "all-purpose" super-hot sauces, providing a deep, complex fruitiness and heavy heat.
• Marinades and Rubs: Incorporate a small amount of fermented mash into wet marinades for BBQ meats to infuse them with a legendary burn.
• Spicy Condiments: Whisk a tiny amount of fermented mash into dressings or dipping sauces to give them a significant, professional-grade heat boost.
• Salsas and Dips: Elevate the heat of large batches of salsa or bean dips by folding in a small amount of fermented 7 Pot Jonah mash.
• Pickling: Adding a touch of fermented mash to pickling brines provides an incredible heat depth to pickled onions or cauliflower.
• Infused Oils: Combine a small portion of mash with oil to create a finishing oil that carries the robust flavor and sting of the 7 Pot Jonah.
• Bloody Marys and Cocktails: For a drink that packs a serious punch, stir a tiny amount of fermented mash into savory cocktails for a savory, fiery finish.