!!! - Red Rocoto / Manzano Pepper Flakes 1kg. / 2.2lb.

What is the Rocoto (Manzano) Chili Pepper with the Black Seeds?

The Rocoto chili pepper is among the oldest of domesticated chili peppers in the western hemisphere and was domesticated as early as 6,000 BC. The Rocoto pepper grows at higher elevations in the Andes ranging from Colombia to Chile, as well as in the highlands of Central America and Mexico. It goes by many names including the Rocoto in Mexico, Caballo or “Horse” pepper in Guatemala. It is also known in Peru and in Mexico as the Manzano or Manzana pepper or “Apple pepper” in one variety resembling small red apples, or as Chili Perón or “Pear pepper,” in Mexico.The Rocoto is the only known chili pepper with black seeds.

Our premium non-GMO Rocoto chili pepper, also known as the Manzano or Manzana chile, has a medium heat level with a pleasing fruity and slightly sweet flavor notes. The scientific name for the Rocoto  pepper is Capsicum Pubescens. We have cultivated our Rocoto strain for over 20 years to produce the most stable heat level and the most flavorful Rocoto peppers in the world.

Appearance: On our farms, before processing, the Red Rocoto chili peppers are round, apple-shaped, and typically measure around 2-3 inches in diameter. They have thick, wrinkled skin and a glossy, vibrant red color when fully ripe. The flesh of the pepper is thick and crisp.

Flavor Profile: Our authentic Red Rocoto pepper powder is characterized as having a fruity and slightly sweet taste. While they have some heat, our Rocoto or Manzano chilies are not excessively fiery.

Culinary Uses: Our premium Dry rocoto chili peppers can add a spicy kick and unique flavor to a variety of dishes and even cocktails. They are commonly used to create your own spicy seasonings, hot sauces, spicy dips and salsas, spicy stir-fries, meats, seafood dishes (shrimp, scallops, or fish tacos), Mexican, Peruvian, and Bolivian Cuisines, grilled veggies and more.

Our Rocoto or Manzano chilies are known to have a medium level of heat at 30K to 100K SHUs, which is still very spicy for some, so why eat it?

Like most chili peppers, in certain amounts the sensation can be quite pleasing and causes the release of endorphins in the brain, which make you feel pleasure. Studies suggest that Capsaicin may have certain health benefits, such as pain relief, improved digestion, and potential metabolism-boosting effects. Eat with caution but enjoy the complex flavor provided by Magic Plant Farms' Rocoto or Manzano chili peppers. Use our premium quality dry chili pepper products once and you’ll be hooked forever! This pepper is perfect for a specific aromatic kick in stews, sauces, soups, and salsas. For the brave of heart, just add more directly on top!

Too Hot?

Dilute the heat: If you're not used to eating or working with such hot peppers, you can dilute the heat by mixing our dry flakes or ground Rocoto or Manzano peppers with our milder peppers like our Low Heat Dried Peppers (Chipotle Morita) or our sweet dried peppers (Green Ancho Peppers, Red Cascabel Pepper, Red Poblano Mulato Pepper, Trinidad Pimento (Trini Pemiento), Peppadew Peppers / Sweety Drop Peppers). This will still give you the rich flavor of the Rocoto with less heat.

Why choose Magic Plant Farms? 

GROWING STRONG, TRUSTED PARTNERSHIPS: For over 20 years, our company has successfully cultivated (pun intended) strong relationships with reputable, worldwide farmers that we work hand in hand with along with exceptional Agronomists to continually improve our chili pepper crops by creating optimal growing conditions and chili pepper harvest timing to ensure peak flavor and quality. Our premium chili peppers are pampered in the field, hand-picked, and sorted for quality.

PRESERVING OPTIMAL PEPPER CAPSAICIN BENEFITS AND FLAVOR: Our optimal drying process focuses on drying our premium chili peppers in a slow, low air temperature. This preserves the capsaicin oils, essential nutrients, natural flavors, and aromatic compounds in chili peppers. Due to our optimal drying process, our chili peppers also have a lower risk of spoilage and can be stored for longer periods without losing quality.

CONTINUOUS SUPPLY WITH SIZE OPTIONS TO FIT YOUR NEEDS: We supply various sizes of quality capsaicin products for home cooks, restaurant chefs and large, bulk orders for food manufacturers at wholesale prices.

SAFE: All products are safe for human consumption and packed following USFDA requirements using proper food safety precautions. Magic Plant documents all foreign suppliers in conjunction with the new FSMA regulations.

EASY TO USE AND COST SAVINGS: Our premium dry chili peppers (Whole Pods, Ground Powder, and Crushed Flakes) easily incorporates into dishes without the hassle of dealing with fresh peppers - safer too. Shelf stable. No fresh pepper spoilage and better storage. Buy in bulk to save money.NATURAL INGREDIENTS: Vegetarian, gluten free, no MSG, non-GMO, no additives, no fillers. Kosher

ETHICALLY SOURCED: We support small farmers with sustainable farming methods and fair-trade integrity.

NAME YOU CAN TRUST: We believe in quality, excellent customer service and on-time delivery. Your satisfaction is our priority. Let us know directly if you have any questions or concerns.

Cooking Ideas:

Spicy Sauces and Salsas: Red Rocoto chili pepper flakes can be used to make spicy sauces and salsas. Combine it with ingredients like tomatoes, onions, garlic, lime juice, and herbs to create a flavorful and tangy sauce or salsa.

Soups and Stews: Add Red Rocoto chili pepper flakes to soups and stews for a spicy and flavorful kick. It can enhance the taste of traditional Peruvian or Bolivian dishes like Chupe de Camarones (shrimp chowder) or Locro de Zapallo (pumpkin stew).

Spicy Cocktails:

Both Red Rocoto chili pepper powder and crushed flakes can be used to create spicy cocktails. To incorporate them into drinks:

• Rim the glass:Moisten the rim of the glass and dip it into the powder or flakes to create a spicy rim for margaritas or other cocktails.

• Infuse syrups:Add the powder or flakes to simple syrup or other flavored syrups to infuse them with a spicy kick. Use the infused syrups in cocktails like spicy margaritas, spicy mules, or spicy Bloody Marys.

When working with Red Rocoto chili pepper powder or crushed flakes, it's important to adjust the quantity according to your desired level of heat. Start with a small amount and gradually increase until you achieve the desired spiciness.