AAA - Red Savina Habanero Pepper Whole Dried Pods

Magic Plant Red Savina Habanero Pepper Whole Dried Pods

The Legendary World Record Holder—Intense Heat with a Deeply Fruity Aroma.

Overview

Our natural Red Savina Habanero packs a powerful heat at 350,000 to 577,000 (SHUs). For twelve years, the Red Savina was the undisputed hottest pepper in the world. The burn is sharp and immediate. So those few seconds prior to that—this respected pepper actually has a really nice complex sweet and tropical flavor! Our Red Savina ground pepper, crushed flakes and dry whole pods are extremely hot (spicy) so use with common sense and caution. Remember, the heat hits quickly, so start with a very small taste test to gauge your heat tolerance.

The Red Savina is a protected strain of the Habanero, selectively bred for its increased size and extreme heat level. Intense Heat and Endorphin Rush. Before processing, Red Savina peppers have a distinctive appearance with a glossy, slightly wrinkled texture and a vibrant dark red color. They are often characterized by their larger, heart-like shape, giving them a "Savina" or heavy-pod appearance.

Technical Specifications

The Experience

Red Savinas are known to be a favorite among gourmet spice enthusiasts! So why eat it? Like most chili peppers, in certain amounts the sensation can be quite pleasing and causes the release of endorphins in the brain, which make you feel pleasure. Studies suggest that Capsaicin may have certain health benefits, such as pain relief, improved digestion, and potential metabolism-boosting effects. Eat with caution but enjoy the complex flavor provided by Magic Plant Farms' Savinas. Use our premium quality dry chili pepper products once and you’ll be hooked forever! This pepper is perfect in small doses for a specific aromatic kick in stews, sauces, soups, and salsas. For the brave of heart, just add more directly on top!

Too Hot?

Dilute the heat: If you're not used to eating such hot peppers, you can dilute the heat by mixing our dry flakes or ground Red Savina peppers with our milder peppers like our Low Heat Dried Peppers (Chipotle Morita) or our sweet dried peppers (Green Ancho Peppers, Red Cascabel Pepper, Red Poblano Mulato Pepper, Trinidad Pimento (Trini Pemiento), Peppadew Peppers / Sweety Drop Peppers). This will still give you the fruity sweet flavor of the Red Savina without the overwhelming heat.

Why Choose Magic Plant Farms?

GROWING STRONG, TRUSTED PARTNERSHIPS: For over 20 years, our company has successfully cultivated strong relationships with reputable, worldwide farmers that we work hand in hand with along with exceptional Agronomists to continually improve our chili pepper crops by creating optimal growing conditions and chili pepper harvest timing to ensure peak flavor and quality. Our premium chili peppers are pampered in the field, hand-picked, and sorted for quality.

PRESERVING OPTIMAL PEPPER CAPSAICIN BENEFITS AND FLAVOR: Our optimal drying process focuses on drying our premium chili peppers in a slow, low air temperature. This preserves the capsaicin oils, essential nutrients, natural flavors, and aromatic compounds in chili peppers. Due to our optimal drying process, our chili peppers also have a lower risk of spoilage and can be stored for longer periods without losing quality.

EASY TO USE AND COST SAVINGS: Our premium dry chili peppers (Whole Pods, Ground Powder, and Crushed Flakes) easily incorporate into dishes without the hassle of dealing with fresh peppers—safer too. Shelf stable. No fresh pepper spoilage and better storage. Buy in bulk to save money.

NATURAL INGREDIENTS: Vegetarian, gluten free, no MSG, non-GMO, no additives, no fillers.

ETHICALLY SOURCED: We support small farmers with sustainable farming methods and fair-trade integrity.

NAME YOU CAN TRUST: We believe in quality, excellent customer service and on-time delivery. Your satisfaction is our priority. Let us know directly if you have any questions or concerns.

Culinary Applications

Our Red Savina Habanero has gained significant recognition and popularity in the gourmet spicy food community. It is a symbol of classic extreme heat and is a favorite for those who want Habanero flavor with twice the sting.

• Spice Blends: Add a crushed Red Savina pod to spice blends to give them an intense heat and flavor boost. It works well in BBQ rubs, taco seasonings, and curry powders.
• Hot Sauces: Red Savina pods are a premier ingredient in boutique hot sauces. They add a fiery kick and a distinct floral flavor to the sauce.
• Marinades and Rubs: Incorporate a small amount of crushed pod into marinades and rubs for meats or vegetables. It infuses them with intense heat and a unique flavor profile.
• Spicy Condiments: Infuse Red Savina pods into vinegar or honey to create condiments with a fiery, gourmet twist.
• Salsas and Dips: Enhance the heat and flavor of salsas, guacamole, or other dips by rehydrating and dicing a small amount of Red Savina pod.
• Pickling: Adding a whole Red Savina pod to the pickling brine can give your pickled vegetables an extra kick and a beautiful dark red hue.
• Infused Oils: Create your own spicy infused oils by adding a whole Red Savina pod to a bottle of olive oil or other neutral oil. Let it infuse for a few days to develop the heat.
• Bloody Marys and Cocktails: For those who enjoy a spicy kick in their cocktails, a tiny piece of Red Savina pod can be added to Bloody Marys or spicy margaritas.